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Angel's Tit
Ingredients
10 ml White crème de cacao, 10 ml Cherry liqueur, 10 ml Half and half
Garnish
Maraschino cherry on a chcoktail stick
Recipe
1. Pour the white crème into a shot glass
2. Float the cherry liqueur on top in the shot glass
3. Float the Half and on top in the shot glass
4. Garnish
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